Food Review: Dim Sum At Summer Pavilion, The Ritz-Carlton, Millenia Singapore | Impeccable Service, Stellar Dim Sum Experience In Singapore


The Place I had been to Summer Pavilion for dinner a couple of times but it was only recently where I dropped by for its weekend dim sum for the first time. While there are many Chinese restaurants in Singapore, Summer Pavilion remains one of my favourite and I am glad that it continues to be awarded One Michelin Star. The restaurant setting is suitable for various group size, and I deliberately chose to reserve a table beside the window for better photography lighting. I managed to try quite a couple of dim sum dishes, and at the end of the meal, I am convinced that it is one of the best dim sum I can find in Singapore.

The Food I dived straight into the dim sum menu during my visit. The selection is Eid enough for me as the dim sum menu is split into steamed and fried dishes. I started with the Steamed Vegetarian Crystal Dumpling with Black Truffle, Mushroom, Pumpkin and Chestnut (S$7.50/3 pieces). The thin skin is perfect, yet holds the copious ingredients within so well. The black truffle is subtle, and even though it seems like there are many ingredients at

Read full content from The Ranting Panda


Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit exceeded. Please complete the captcha once again.