It’s foodie season once again, and time for the results of the Michelin Bib Gourmand 2019. This year, 58 eateries in Singapore have achieved this coveted distinction, with 12 new entrants—all of these places serve up quality, value-for-money food that doesn’t exceed S$45.
The full list includes 33 hawker stalls, six street food establishments, and other eateries, which just goes to show that the best food might not be the most expensive. Take a look at these three stalls that we were particularly impressed by, then scroll through the full list at the bottom of the article.
Is there any wonder that there’s a queue for the S$5 wonton mee at Chef Kang’s Noodle House in Toa Payoh?
Owned by Chef Ang Song Kang—his Cantonese restaurant Chef Kang’s Kitchen was awarded one Michelin star in 2017—this humble wonton mee stall serves up a lip-smackingly good bowl of noodles.
Chef Kang’s Noodle House 江师傅面家: 11 Lorong Toa Payoh, Jackson Square, Blk A, #01-34, Singapore 319579 | Opening Hours: 8am – 4pm (Tues to Sun), Closed on Mon
Two of the best things combined into one: claypot, and